June 24, 2011

Creamy Herb Dressing

The fresh dill really gives it a wonderful punch.  I added it to a salad of torn romaine & red leaf lettuce, red peppers & fried onions.  It is also delicious with tuna & tomatoes for a healthy lunch.Creamy Herb Dressing
Cooking Light, July 2011

1/2 tsp of grey salt & of black pepper
Pinch of red pepper flakes
1/4 cup of Olive Oil Mayo
1 1/2 tsp chopped dill
1 tablespoon chopped parsley
2 tablespoons fresh lemon juice
1 tablespoon water

Add all ingredients in a carafe and shake well.  Enjoy!

No comments: