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Dining in Manhattan...
is a vacation by itself. I will not bore you with the many places we ventured. However I will highlight the places I think you should try. Gemma was our hotel's restaurant. This is not the typical hotel restaurant (it is at the Bowery Hotel which should explain things) - this is a very "it" restaurant at the moment. Serving "new Italian" & it is very tasty. Jonathan enjoyed a spicy sausage pizza & I had diver's scallops with polenta & black truffles - great wine list & cool surroundings! This is a spot for people watching or if you are staying at the Bowery - otherwise there are others you should definitely visit instead! We did this trip with no reservations so the night we arrived we were exhausted and the staff at the Bowery fit us right into Gemma (otherwise there was no way). No complaints!
Artisanal
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PO -
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Rustic Northern Italian that Mrs. Zagat say is a must and I agree! I enjoyed a wonderful lamb panini and Jonathan enjoyed the house spaghetti - both were the best (tired of the word amazing). Is a wonderful place for a late lunch on the weekend. To get in on the evenings will most definitely require reservations way ahead of time but worth the planning!
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Le Gigot - amazing French food not far from Po, still on Cornelia Street in the West Village. I enjoyed awesome oysters from Long Island and great lobster over shrimp risotto. Jonathan enjoyed a wonderful roasted poulet. It was our favorite meal by far (he even went back 3 days later - so jealous)! The staff at Le Gigot was so friendly - making the dinner even better.
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Wonderful trip - as always!!!
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OK enough NY talk - I totally missed Halloween and I am honestly upset by it. I missed out on Jack O Lantern carving, passing out tricks or treats & the party my friends John & Ridge were hosting. I knew I had been lucky lately & feeling great so the headache / aches I started feeling at noon Saturday only got worse. Hence I went to sleep early & if any one wants candy - I have a ton!!! I had a cute setup for the kids - next year...