Serves 4
2 cups spring mix lettuce, torn
2 cups spinach, torn
1 can Mandarin oranges, drained
1 cup fresh raspberries
2 ozs goat cheese, crumbled
Handful raw walnuts, crumbled
1 thick slice of red onion, minced
2 grilled chicken breasts, chopped
1 avocado, diced
Raspberry balsamic dressing (I used Annie's but any type of raspberry or strawberry dressing will do)
Toss all ingredients in a large serving bowl & then drizzle with dressing (don't toss). Cover with plastic wrap & let the salad sit for 10 - 30 minutes in the refrigerator (this marries all of the flavors). Toss, Serve & Enjoy
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| Darling Skyler herself, eating edamame with chopsticks |
4 comments:
I love it when children eat "grown up" food!
Sounds DIVINE!! Can't wait to try it! Thanks, Lara!
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That is a beautiful salad. Cheers to you that your daughter eats "grown- up food"
Velva
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