February 2, 2011

Strawberry Spinach Salad

This is a such a classic, and is a nice way to brighten up a dreary, cold evening.  How beautiful would this be on your Valentine's Day table.


Strawberry Spinach Salad
Serves 4

6 ozs baby spinach
1 cup of sliced strawberries
2 tablespoons sliced almonds
1/4 cup crumbled feta
1 tablespoon balsamic vinegar
1/4 cup of poppy seed dressing

Wash and dry spinach.  Toss the sliced strawberries with the balsamic vinegar and let marinate for 5 minutes or so.  Remove the strawberries from the balsamic vinegar and add all ingredients to your serving dish. Toss with the poppy seed dressing and allow it to sit for about 10 minutes

I also love to add grilled chicken, and let this be our supper.  The strawberries marinated in the balsamic vinegar are so wonderful, the flavor is amazing!  Hope you enjoy!

2 comments:

Anonymous said...

That looks so delicious and makes me crave summertime and warm weather. Ahhh...

Lara B Knight said...

I know - so ready for spring!!!